FRAGRANCE PROFILE:
Sweet pumpkin purée stirred into creamy nutmeg spiked vanilla custard, blended with warm allspice, candied clove, brown sugar, and a dash of rich bourbon broiled to caramelized sugar perfection.
DETAILS:
Double Wick Tin
Burn Time: Approx. 33 hours | Dimensions: 4″ x 4″ x 2.5″ | Weight: 1.0 lbs
Medium Single Wick
Burn Time: Approx. 33 hours | Dimensions: 3.75″ x 3.75″ x 4″ | Weight: 1.6 lbs
Large Double Wick
Burn Time: Approx. 56 hours | Dimensions: 4″ x 4″ x 5.25″ | Weight: 2.6 lbs